Turin – Food Law
ELSA Turin is proud to present you the 1st edition of ELSA Turin Summer ELSA Law School on Food Law, taking place from the 24 to the 31 of July.
Turin is a city where the culture of food is celebrated in its every aspect. It is the capital city of the region of Piemonte, an internationally renowned landmark for the production of the world's most refined wines and delicacies.
The participants will have the chance to learn in a stimulant environment, where they will understand from life-long professionals and academics in the field, the impact of food law on what we put on our tables.
To provide the students with a fully immersive experience, the Summer School will take place not only in the city of Turin, but also in the beatiful village of Pollenzo, in the core of the hills of Langhe, an unforgettable landscape of vineyards protected by UNESCO.
ELSA Turin Summer School on Food Law is the place for any student or recent graduate keen to understand the regulatory system that protects our food approaching various fields of law that the business involves, from intellectual property law to european union law issues, to commercial law and technology law matters.
ELSA member non-favoured country - 350€
ELSA Alumni - 360€
Member of a partner organisation - 375€
Non-member - 400€
Two-way airport transfer - 20€
– Day 1, Turin
- Introduction to Food Law
- Administrative Food Law
– Day 2, Turin
- European agriculture politcs
- Application of new technologies in food industry
- Institutional visit at EATALY
– Day 3, Pollenzo
- Comparative European Legislation on Food and Beverages
- Economics aspects in the agro-food chain
– Day 4, Pollenzo
- European and Comparative Wine Law
– Day 5, Pollenzo
- Wine regulations and trademark Law
– Day 6, Pollenzo
- Insitutional visit at Banca del Vino, an administrative institution in the wine industry